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Tag: Suquamish

Strips of salmon hanging in traditional smoker

Passing On Traditional Suquamish Salmon Smoking Methods

July 8, 2018 Global Bushlife 1 Comment

Smoked salmon is a traditional food of the Suquamish Tribe. Only a handful of tribal members know how to gather and preserve it. They are passing on this knowledge to the youth at Chief Kitsap Academy…

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Posted in: Indigenous Culture Filed under: salmon, smoking, Suquamish, Washington State

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